Sandwiches & Plates
Sandwich with Chips
1 meat and 2 sides
1 meat and 3 sides
2 meats and 2 sides
2 meats and 3 sides
All Sandwiches served with slaw and sauce of choice. Upgrade chips to a southern side for $1.50.
All plates served with cornbread.
SMOKED PULLED PORK
Slowly smoked, juicy pork shoulder
This smoke-kissed chicken is juicy and flavorful. Better than momma use to make.
BABY BACK RIBS
Our seasoned and smoked ribs are meatier and more tender than their spare cousin. These babies will have you craving ribs in your dreams.
Our delicious ribs cost $2.00 extra on a plate or sandwich
Full rack $22.25 / Half rack $16.75
(Not Available Every day)
A true Southern classic, smoked and sliced for your taste buds to devour.
SMOKED TURKEY BREAST
Seasoned and juicy tender turkey breast smoked with Chef Mike's special blend of wood.
Hand-pattied, quality beef with a hint of smoke flavor and grilled to perfection.
PEG LEG SMOKED CHICKEN
Small leg and wing portions smoke-kissed and perfectly seasoned.
Smoke-kissed, flame grilled sausage link.
CHORIZO ~ HOT ITALIAN ~ BRATWURST
A cured ham smoked to perfection with Chef Mike's special blend of wood.
Just want a side or need an extra?
Small $2.5 / Large $3.5
MAC & CHEESE
Ooey gooey noodles and cheese (available every day).
LAURA'S BBQ BAKED BEANS
Sweet and saucy, so fullfilling it could make a meal by itself (available everyday).
COUNTRY COLE SLAW
Creamy mayo based slaw (available everyday).
Sweet, buttered corn on the cob.
Handcrafted with mayo and seasonings.
Noodle in a creamy homemade ranch and BBQ seasonings.
Homemade with real potatoes.
Sauteed whole green beans with bacon and onion.
Greens (Turnip or Collard)
Southern slow cooked savory greens.
Boiled and buttered slow cooked white cabbage.
BOB'S KEY LIME PIE
Creamy and delicious tart key lime pie.
BERRY CREAM PIE
No bake yogurt based sweet goodness.
Laura's special recipe with shortbread cookies.
Small $2 Large $3
CHILD SIZE PLATE
1 meat served with chips.
Served with chips.
Served with chips.