Your New Home for ‘Southern Soul Smoked Meats’
From Hawaii to Tennessee, a flavor switcheroo has taken place at the Tavern Retail Center in the southwest, with the shuttered Braddah's Island Style now home to the southern smoked barbecue of Tennesseasonings.
Taking over the easy to find corner spot at the intersection of Warm Springs Road and Tenaya Way, chef Michael Harris and his co-owner wife Laura are Tennessee natives, who have dedicated their barbecue skills to slow smoked pork and chicken and created a roster of authentic Southern sides.
Celebrate National Barbecue Month at Tennesseasonings Las Vegas
Southern flavor has officially arrived in Las Vegas with the grand opening of the delicious new restaurant,Tennesseasonings.
This quick-casual restaurant specializes in authentic Southern barbecue, highlighting different styles from Chattanooga, Tenn. with hints of flavors from the Carolina states. The menu selection offers a variety of options for you to get your Southern grub on.
Tennesseasonings brings Southern barbecue to Las Vegas
By Robin Leach
Connoisseurs of Southern barbecue taste treats swear by the smokehouses of Tennessee, and Las Vegas has plenty of them. But on Saturday, the first one from the regional taste of East Tennessee, Tennesseasonings, celebrates its grand opening here and shows up Nashville and Memphis.
Husband-and-wife team Michael and Laura Harris say: “Our recipes are sweet and sultry. Our Chattanooga-based recipes draw influences from several styles, including neighboring Carolina states and specialize in a signature dry rub and distinct smoking process to produce hot, fall-off-the-bone fare.”
Husband and Wife Duo Introduce East Tennessee-Style BBQ to Las Vegas with Opening of Tennesseasonings
Tennesseasonings, a restaurant dedicated to serving tried and true East Tennessee BBQ, makes its official debut in Las Vegas at 7315 W. Warm Springs Rd.
The quick-serve restaurant and smokehouse will officially open its doors on Saturday, May 13. Hours of operation are 12 to 8 p.m., Tuesday through Saturday. According to owner Laura Harris, Tennesseasonings is the only restaurant in Las Vegas that serves BBQ specific to the region of East Tennessee.
TENNESSEASONINGS: THE NEW JOINT WITH SOUTHERN SOUL.
Born and raised in the Choo-Choo City, Chattanooga, Tennessee, Master Chef Mike of Tennesseasonings loves exploring the diverse art of the smoked foods and cuisine known to fellow foodphiles as Barbecue.